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The Best Light and Airy White Bread – Bread Machine Recipe

By Kim Ohlweiler Not gluten free

The Best Light and Airy White Bread – Bread Machine Recipe

Ingredients

Directions

  1. Add the above ingredients to your bread machine in the order listed above. Keep the sugar, salt, and yeast separated from each other when adding. I make 3 small dents in the flour and put the sugar on one side, the salt on the other side, and the yeast in the middle. Set your bread machine for a basic 2 pound loaf and let it do its thing!